Become an Eggspert. Learn these easy egg recipes.

Eggs are among the most basic ingredients out there. It could practically be found in every single dish. It's an easy ingredient to work with too--from baking to frying to boiling to poaching, there are endless ways to cook eggs so you can't really say you'll ever get tired of it. It goes without saying too that eggs are nutritious; a high source of protein that you need for your daily diet.  

Be an Eggspert today. Check out these no-brainer recipes you can try and be ready to impress! 

Gather your leftovers from last night's dinner and cook up something fancy yet incredibly easy for the morning! Frittatas are the Italian's go-to egg dish and you can never go wrong with it yourself! Simply whisk up some eggs, add in the dairy of your choice, followed by the chopped leftover ingredients, and then season with salt and pepper. Pour the mixture into a baking pan, and bake until the eggs are puffed and opaque. 

A sweet, decadent egg treat. A basic Baked Custard recipe only calls for about six ingredients: Eggs, sugar, vanilla, salt, milk, and nutmeg. Beat in the eggs then gradually add the rest of the ingredients. Next, pour it in a baking pan and bake for about 45 minutes at 350 degrees Fahrenheit or until it clears the "knife test". 

It's a dish that manages to become a favorite all over the world. Filling, savory, and quite simple, Egg Fried Rice has a lot of versions. But the most basic one has its charm. Beat eggs and pour in a heated skillet, cook until scrambled to perfection. Set aside and move to sauteing onions with mixed vegetables. Add in day-old cooked rice and the scrambled eggs, mix until the grains of the rice are fully flavored, then season with salt and pepper. 

It's everyone's comfort food for a reason. Casseroles are hearty and filling, and they're absolutely easy to make! You only need little ingredients for this recipe: Eggs, hash browns (the packaged ones will do); chopped ham, cheese, and onions. Whisk together the eggs, ham, cheese, and onions. In a greased slow cooker, layer in the hash browns then add the whisked ingredients. Cook everything on a slow cooker for 4 to 5 hours or until the casserole edges begin to brown.  

 

The preparation that comes before the actual cooking can take so much of your time. You know...the peeling, slicing, separating of yolk and whites, the whole shebang. So here's something we know you'll love. StarBlue's 10-Piece Egg Cooking Set! It comes complete with a poacher, a slicer, molds in various shapes, a whisk, a timer (to help you cook boiled eggs according to how you want them) and more!