7-Hole Cast Iron Aebleskiver Pan Detachable Wooden Handle
$29.99
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Get StarBlue 7-hole Cast Iron Aebleskiver Pan and enjoy culinary experimentation.
- ✅ REMOVABLE WOODEN HANDLE - With an innovative heat-resistant and removable handle its capacity to make 7 aebelskivers at the same time, the cast iron appam pan is a perfect companion for family gatherings.
- ✅ NITRIDING TECHNOLOGY - Equipped with nitriding technology, it is durable, reliable, and not going to rust easily.
- ✅ ALL SURFACE COOKING – The pan is made using superior quality cast iron can used with electric stove tops, ceramic or glass stoves, induction stovetops, gas stoves, grills, etc.
- ✅ DELICIOUS POSSIBILITIES - Not restricted to traditional Danish aebleskiver, this cast iron pan gives you a chance to have creative culinary experiments like mini pancakes, Danish puffs, appam, Takoyaki, cake pops, etc.
- ✅ DELIGHTFUL GIFT - Our aebleskiver cast iron pan comes with 1 free pair of Aebleskiver Sticks and a recipe book to help you try the traditional aebleskiver.
- ✅ CONVENIENT AND CONSISTENT COOKING - The non-stick surface of the cast iron Aebleskiver pan makes flipping much more convenient. Heavy-duty cast iron ensures even heat distribution and retention, helping you with a consistent cooking process.
Easy to use and non stick works as a charm
I have used in 4-5 times after my purchase and it is going good so far. Easy to cook, even heating(I am using on flat cooktop). Easy to scrap of the residue once its cold.Ball Size is little big but it can be adjusted by putting less quantity.Overall good quality and performing well.
This is a really nice high quality, heavy duty pan for making dessert pastries. It works wonderfully!
Genius -- it makes it easier to store in my pots and pans drawer! This is a nice pan for ebelskiver and Im glad I got it.
My mama always talks about aebleskivers that her German grandmother would make so it's been a thing I've wanted to try for a long time. I'm glad it came with a little recipe book, that made my inexperience less of an inconvenience. There are a couple of super yummy ideas in the book that I had to try before I even looked for anything online. It's a pretty versatile tool. I've made savory and sweet things in it and been mostly successful. It's not great for sticking unfortunately unless you're very liberal with your coating. I'm hoping it'll season up over time. Currently I'm trying to keep it from getting little rust spots when it's left with any moisture on it at all after it's been rinsed off. Be careful with it. It's sensitive. But a great pan overall and something I'd recommend to any amateur aebleskiver maker like myself. Try it. It's fun!